
Winery ArlanzaDominio de Manciles Rosado
This wine generally goes well with pork, beef or game (deer, venison).
The Dominio de Manciles Rosado of the Winery Arlanza is in the top 10 of wines of Arlanza.
Food and wine pairings with Dominio de Manciles Rosado
Pairings that work perfectly with Dominio de Manciles Rosado
Original food and wine pairings with Dominio de Manciles Rosado
The Dominio de Manciles Rosado of Winery Arlanza matches generally quite well with dishes of beef, lamb or pork such as recipes of polish goulash, chakchouka or endives with ham (improved).
Details and technical informations about Winery Arlanza's Dominio de Manciles Rosado.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Dominio de Manciles Rosado from Winery Arlanza are 0
Informations about the Winery Arlanza
The Winery Arlanza is one of of the world's greatest estates. It offers 11 wines for sale in the of Arlanza to come and discover on site or to buy online.
The wine region of Arlanza
The wine region of Arlanza is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Lerma or the Domaine Olivier Rivière produce mainly wines red, pink and white. The most planted grape varieties in the region of Arlanza are Tempranillo, Cabernet-Sauvignon and Mencia, they are then used in wines in blends or as a single variety. On the nose of Arlanza often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of microbio, oak or spices.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.










