
Winery Alonso AnguloSanctus
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sanctus from the Winery Alonso Angulo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sanctus of Winery Alonso Angulo in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Sanctus
Pairings that work perfectly with Sanctus
Original food and wine pairings with Sanctus
The Sanctus of Winery Alonso Angulo matches generally quite well with dishes of beef, pasta or veal such as recipes of millet with gruyere cheese, elodie's pasta risotto or stuffed red mullet ballotines.
Details and technical informations about Winery Alonso Angulo's Sanctus.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sanctus from Winery Alonso Angulo are 0
Informations about the Winery Alonso Angulo
The Winery Alonso Angulo is one of of the world's greatest estates. It offers 4 wines for sale in the of Arlanza to come and discover on site or to buy online.
The wine region of Arlanza
The wine region of Arlanza is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Lerma or the Domaine Olivier Rivière produce mainly wines red, pink and white. The most planted grape varieties in the region of Arlanza are Tempranillo, Cabernet-Sauvignon and Mencia, they are then used in wines in blends or as a single variety. On the nose of Arlanza often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of microbio, oak or spices.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.








