Winery Alma Valley - Ex Cellar Amphora

Winery Alma ValleyEx Cellar Amphora

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ex Cellar Amphora of Winery Alma Valley is a white wine from the region of Crimea.
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot blanc.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Alma Valley's Ex Cellar Amphora.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Ex Cellar Amphora - 2017
In the top 100 of of Crimea wines
Average rating: 3.61110.50
Ex Cellar Amphora - 2016
In the top 100 of of Crimea wines
Average rating: 311100
Ex Cellar Amphora - 0
In the top 100 of of Crimea wines
Average rating: 3.211100

The best vintages of Ex Cellar Amphora from Winery Alma Valley are 2017, 0, 2016

Informations about the Winery Alma Valley

The winery offers 62 different wines.
Its wines get an average rating of 3.7.
It is in the top 55 of the best estates in the region
It is located in Crimea

The Winery Alma Valley is one of of the world's great estates. It offers 60 wines for sale in the of Crimea to come and discover on site or to buy online.

Top wine Crimea
In the top 900 of of Ukraine wines
In the top 700 of of Crimea wines
In the top 150000 of white wines
In the top 550000 wines of the world

The wine region of Crimea

Historic Black Sea wine peninsula with centuries-old imperial tradition. Recognised speciality: Iberian-style fortified and sweet wines (Massandra, founded by Nicholas II in 1894), with signature notes of dried fruit, candied apricot, honey, walnut and caramel, exceptional long cellaring. Also dense Cabernet Sauvignon and deep Saperavi reds with black fruit, lively Aligoté whites, mineral Riesling and native Kokur. Identity grapes: Ekim Kara, Kefessia.

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).

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