
Winery Alma CersiusGuillaume Aurèle Viognier
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Guillaume Aurèle Viognier from the Winery Alma Cersius
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Guillaume Aurèle Viognier of Winery Alma Cersius in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Guillaume Aurèle Viognier of Winery Alma Cersius in the region of Pays d'Oc often reveals types of flavors of peach, cheese or earth and sometimes also flavors of microbio, tree fruit.
Food and wine pairings with Guillaume Aurèle Viognier
Pairings that work perfectly with Guillaume Aurèle Viognier
Original food and wine pairings with Guillaume Aurèle Viognier
The Guillaume Aurèle Viognier of Winery Alma Cersius matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork with prunes, salmon steaks with soy sauce or express seafood spaghetti.
Details and technical informations about Winery Alma Cersius's Guillaume Aurèle Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Guillaume Aurèle Viognier from Winery Alma Cersius are 2017
Informations about the Winery Alma Cersius
The Winery Alma Cersius is one of of the world's great estates. It offers 147 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














