Winery Alliance MinervoisLes Trois Blasons Minervois Rosé
Pink wine
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Les Trois Blasons Minervois Rosé of the Winery Alliance Minervois is in the top 90 of wines of Minervois.
Food and wine pairings with Les Trois Blasons Minervois Rosé
Pairings that work perfectly with Les Trois Blasons Minervois Rosé
Original food and wine pairings with Les Trois Blasons Minervois Rosé
The Les Trois Blasons Minervois Rosé of Winery Alliance Minervois matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with foie gras, mushroom, bacon and gruyere quiche or pretzel and ode mauricette!.
Details and technical informations about Winery Alliance Minervois's Les Trois Blasons Minervois Rosé.
Discover the grape variety: Zalema
Simple, fresh whites best drunk young, with a pale golden robe, an airy palate with moderate acidity, and discreet signature aromas of citrus (lemon), green apple and floral notes. Also a base for fortified wines and Andalusian mistelles. A historic pillar of Huelva wines, also used for fortified wines and mistelles in south-west Spain. Native Spanish white grape of Andalusia, grown in Condado de Huelva.
Informations about the Winery Alliance Minervois
The Winery Alliance Minervois is one of of the world's great estates. It offers 46 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Mediterranean Languedoc reds (84% of output) north of the Canal du Midi. Signature Syrah with notes of blackberry, violet, black pepper and garrigue, blended with dense Mourvèdre, sunny Grenache (candied red fruits, spices) and old-vine Carignan (black fruits, dry herbs, firm tannins). Fleshy palate, freshness at altitude. Minervois-La Livinière cru at the top (1999), dense and age-worthy.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
