Winery AllegriaBoulin Grain Le Vin de Philippe
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Boulin Grain Le Vin de Philippe
Pairings that work perfectly with Boulin Grain Le Vin de Philippe
Original food and wine pairings with Boulin Grain Le Vin de Philippe
The Boulin Grain Le Vin de Philippe of Winery Allegria matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust (onions & mustard), mascarpone pasta with tomato sauce or saltimbocca alla romana.
Details and technical informations about Winery Allegria's Boulin Grain Le Vin de Philippe.
Discover the grape variety: Chaouch
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Drink young. Now rare, survives as a table grape in amateur gardens and varietal collections in central Europe, testament to the historic spread of Levantine varieties across the eastern Mediterranean and Balkans. Historic white variety, probably originating in Turkey.
Informations about the Winery Allegria
The Winery Allegria is one of of the world's great estates. It offers 23 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
