Winery AllégoriaNegrette - Cabernet
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Négrette.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Negrette - Cabernet
Pairings that work perfectly with Negrette - Cabernet
Original food and wine pairings with Negrette - Cabernet
The Negrette - Cabernet of Winery Allégoria matches generally quite well with dishes of beef, lamb or poultry such as recipes of pot-au-feu, pizza queen with merguez or chicken pie.
Details and technical informations about Winery Allégoria's Negrette - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Allégoria
The Winery Allégoria is one of of the world's greatest estates. It offers 6 wines for sale in the of Comté Tolosan to come and discover on site or to buy online.
The wine region of Comté Tolosan
IGP covering all of southwest France across 12 departments, a broad and accessible palette. On the Garonne right bank, supple reds dominate: signature Merlot with signature notes of plum, ripe cherry, cocoa and a herbaceous touch, round tannins. Firm Cabernet, spicy Syrah, tannic local Tannat. Left bank for whites: vivid Colombard and Gros Manseng (citrus, grapefruit, exotic fruits), aromatic Sauvignon.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
