
Winery AliraGrand Vin Merlot
This wine generally goes well with beef and game (deer, venison).
The Grand Vin Merlot of the Winery Alira is in the top 20 of wines of Murfatlar.
Wine flavors and olphactive analysis
On the nose the Grand Vin Merlot of Winery Alira in the region of Murfatlar often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Grand Vin Merlot
Pairings that work perfectly with Grand Vin Merlot
Original food and wine pairings with Grand Vin Merlot
The Grand Vin Merlot of Winery Alira matches generally quite well with dishes of beef or game (deer, venison) such as recipes of romazava (madagascar) or duck pot au feu.
Details and technical informations about Winery Alira's Grand Vin Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Grand Vin Merlot from Winery Alira are 2016, 2011, 0
Informations about the Winery Alira
The Winery Alira is one of of the world's greatest estates. It offers 29 wines for sale in the of Murfatlar to come and discover on site or to buy online.
The wine region of Murfatlar
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.













