Winery Alice et Olivier de Moor - L'Humeur du Temps Chablis

Winery Alice et Olivier de MoorL'Humeur du Temps Chablis

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The L'Humeur du Temps Chablis of Winery Alice et Olivier de Moor is a white wine from the region of Chablis of Burgundy.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the L'Humeur du Temps Chablis from the Winery Alice et Olivier de Moor

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the L'Humeur du Temps Chablis of Winery Alice et Olivier de Moor in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

stone, saline

Wine with microbio taste

cream

Wine with oak taste

oak, butter

On the nose the L'Humeur du Temps Chablis of Winery Alice et Olivier de Moor in the region of Burgundy often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, apples or peach.

Details and technical informations about Winery Alice et Olivier de Moor's L'Humeur du Temps Chablis.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.1°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

L'Humeur du Temps Chablis - 2023
In the top 100 of of Chablis wines
Average rating: 4.111110
L'Humeur du Temps Chablis - 2022
In the top 100 of of Chablis wines
Average rating: 4.111110
L'Humeur du Temps Chablis - 2021
In the top 100 of of Chablis wines
Average rating: 4.211110
L'Humeur du Temps Chablis - 2020
In the top 100 of of Chablis wines
Average rating: 4.311110
L'Humeur du Temps Chablis - 2019
In the top 100 of of Chablis wines
Average rating: 4.211110
L'Humeur du Temps Chablis - 2018
In the top 100 of of Chablis wines
Average rating: 4.111110
L'Humeur du Temps Chablis - 2017
In the top 100 of of Chablis wines
Average rating: 4.211110

The best vintages of L'Humeur du Temps Chablis from Winery Alice et Olivier de Moor are 2020, 2021, 2019, 2017 and 2023.

Informations about the Winery Alice et Olivier de Moor

The winery offers 27 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Chablis in the region of Burgundy

The Winery Alice et Olivier de Moor is one of of the world's greatest estates. It offers 25 wines for sale in the of Chablis to come and discover on site or to buy online.

Top wine Burgundy
In the top 8000 of of France wines
In the top 4000 of of Chablis wines
In the top 6000 of white wines
In the top 30000 wines of the world

The wine region of Chablis

Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

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