Winery AliançaCave do Duque Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cave do Duque Tinto from the Winery Aliança
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cave do Duque Tinto of Winery Aliança in the region of Vinho de Portugal is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cave do Duque Tinto
Pairings that work perfectly with Cave do Duque Tinto
Original food and wine pairings with Cave do Duque Tinto
The Cave do Duque Tinto of Winery Aliança matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, lamb stew from my mum or rabbit fillet with mustard.
Details and technical informations about Winery Aliança's Cave do Duque Tinto.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Cave do Duque Tinto from Winery Aliança are 0, 2008
Informations about the Winery Aliança
The Winery Aliança is one of wineries to follow in Vinho de Portugal.. It offers 116 wines for sale in the of Vinho de Portugal to come and discover on site or to buy online.
The wine region of Vinho de Portugal
Portugal has undergone something of a wine revolution over the past two decades, modernizing its winemaking technologies, styles and attitudes. This archetypal Old World country has Long been famous for its fortified wines (Port and Madeira) and its light, tangy Vinho Verde. But it is now attracting much attention for its New wave of Rich, ripe table wines, especially the reds of the Douro Valley. Portugal's place in the wine world is arguably more about its cork production than its wine, but that largely depends on which period of history you choose.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
