Winery Alfred Meyer - Cuvée Lancelot Muscat

Winery Alfred MeyerCuvée Lancelot Muscat

The Cuvée Lancelot Muscat of Winery Alfred Meyer is a white wine from the region of Alsace.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Cuvée Lancelot Muscat

Pairings that work perfectly with Cuvée Lancelot Muscat

Original food and wine pairings with Cuvée Lancelot Muscat

The Cuvée Lancelot Muscat of Winery Alfred Meyer matches generally quite well with dishes of shellfish, vegetarian or lean fish such as recipes of curried mouclade à la charentaise, zucchini and goat cheese quiche or chicken chop suey.

Details and technical informations about Winery Alfred Meyer's Cuvée Lancelot Muscat.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay à jus blanc

Typical Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Melon. Gamay is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Alfred Meyer

The winery offers 25 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Alsace

The Winery Alfred Meyer is one of of the world's great estates. It offers 20 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 350000 of of France wines
In the top 25000 of of Alsace wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Dish

Wine lacking tone and relief in the mouth.

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