
Winery AlexiusLnaguedoc Ier Cuvée Prestige
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Lnaguedoc Ier Cuvée Prestige from the Winery Alexius
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lnaguedoc Ier Cuvée Prestige of Winery Alexius in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lnaguedoc Ier Cuvée Prestige
Pairings that work perfectly with Lnaguedoc Ier Cuvée Prestige
Original food and wine pairings with Lnaguedoc Ier Cuvée Prestige
The Lnaguedoc Ier Cuvée Prestige of Winery Alexius matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, trofie ( pasta ) paradiso or traditional veal stew.
Details and technical informations about Winery Alexius's Lnaguedoc Ier Cuvée Prestige.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Last vintages of this wine
The best vintages of Lnaguedoc Ier Cuvée Prestige from Winery Alexius are 2014, 2013, 2012, 2010
Informations about the Winery Alexius
The Winery Alexius is one of of the world's greatest estates. It offers 1 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.









