Winery Alexis BaillyAmerican Chardonnay

wine of Minnesota of United States

The American Chardonnay of Winery Alexis Bailly is a wine from the region of Minnesota.
This wine generally goes well with
The American Chardonnay of the Winery Alexis Bailly is in the top 0 of wines of Minnesota.

Details and technical informations about Winery Alexis Bailly's American Chardonnay.

Winery

Winery Alexis Bailly

Grape varieties

Region/Great wine region

Minnesota

Country

United States

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Velteliner précoce

The early red rosé Velteliner is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find Velteliner early red rosé in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.

Informations about the Winery Alexis Bailly

The winery offers 39 different wines.

Its wines get an average rating of 3.7.

It is in the top 20 of the best estates in the region

It is located in Minnesota

Find the Winery Alexis Bailly on Facebook and on Twitter

The Winery Alexis Bailly is one of of the world's great estates. It offers 29 wines for sale in the of Minnesota to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 400 of of Minnesota wines

In the top 350000 of wines

In the top 1500000 wines of the world

The wine region of Minnesota

Minnesota is a state located in the North Central United States, bordered by Canada to the north and Iowa to the South. The state's Harsh continental Climate makes viticulture difficult. However, research at the University of Minnesota on cold-hardy Hybrid Grape varieties has opened up opportunities for Minnesota wine producers. The state covers 225,000 square miles between latitudes 43°N and 49°N, which puts it roughly on par with the United States.

News related to this wine

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The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.