Winery AldingerUntertürkheimer Gips Weissburgunder Trocken
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Untertürkheimer Gips Weissburgunder Trocken of the Winery Aldinger is in the top 20 of wines of Württemberg.
Taste structure of the Untertürkheimer Gips Weissburgunder Trocken from the Winery Aldinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Untertürkheimer Gips Weissburgunder Trocken of Winery Aldinger in the region of Württemberg is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Untertürkheimer Gips Weissburgunder Trocken of Winery Aldinger in the region of Württemberg often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Untertürkheimer Gips Weissburgunder Trocken
Pairings that work perfectly with Untertürkheimer Gips Weissburgunder Trocken
Original food and wine pairings with Untertürkheimer Gips Weissburgunder Trocken
The Untertürkheimer Gips Weissburgunder Trocken of Winery Aldinger matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tunisian bricks, sautéed squid with parsley or croque-cake with ham.
Details and technical informations about Winery Aldinger's Untertürkheimer Gips Weissburgunder Trocken.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Last vintages of this wine
The best vintages of Untertürkheimer Gips Weissburgunder Trocken from Winery Aldinger are 2019, 2014, 2017, 2016 and 2015.
Informations about the Winery Aldinger
The Winery Aldinger is one of of the world's greatest estates. It offers 83 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
