
Winery AldiThis Sangiovese Loves Pizza!
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the This Sangiovese Loves Pizza! from the Winery Aldi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the This Sangiovese Loves Pizza! of Winery Aldi in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with This Sangiovese Loves Pizza!
Pairings that work perfectly with This Sangiovese Loves Pizza!
Original food and wine pairings with This Sangiovese Loves Pizza!
The This Sangiovese Loves Pizza! of Winery Aldi matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, pasta bolognese or leg of lamb with spices.
Details and technical informations about Winery Aldi's This Sangiovese Loves Pizza!.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of This Sangiovese Loves Pizza! from Winery Aldi are 2017
Informations about the Winery Aldi
The Winery Aldi is one of wineries to follow in Sicile.. It offers 333 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.














