Bodegas AlcondeColección Tinto Semi-Dulce
Sweet wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Colección Tinto Semi-Dulce
Pairings that work perfectly with Colección Tinto Semi-Dulce
Original food and wine pairings with Colección Tinto Semi-Dulce
The Colección Tinto Semi-Dulce of Bodegas Alconde matches generally quite well with dishes of beef, pasta or veal such as recipes of salmon with cream sauce, italian pasta salad or duck breast with pepper sauce.
Details and technical informations about Bodegas Alconde's Colección Tinto Semi-Dulce.
Discover the grape variety: Borraçal
Deeply coloured, acidic reds best drunk young and fresh, with a deep purple robe, firm tannins and a nervy palate, showing intense aromas of black fruits (blackberry, blackcurrant), fresh herbs and inky notes. Vibrant and thirst-quenching. Often blended with Vinhão and Amaral, contributing to the typicity of Vinho Verde tinto DOC. Autochthonous Portuguese black grape from the Minho (identical to Galician Caíño Tinto).
Last vintages of this wine
The best vintages of Colección Tinto Semi-Dulce from Bodegas Alconde are 0, 2019
Informations about the Bodegas Alconde
The Bodegas Alconde is one of of the world's greatest estates. It offers 86 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
