
Winery AlcestiBibesia Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Bibesia Chardonnay from the Winery Alcesti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bibesia Chardonnay of Winery Alcesti in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Bibesia Chardonnay of Winery Alcesti in the region of Sicily often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tropical fruit.
Food and wine pairings with Bibesia Chardonnay
Pairings that work perfectly with Bibesia Chardonnay
Original food and wine pairings with Bibesia Chardonnay
The Bibesia Chardonnay of Winery Alcesti matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chinese fried shrimp ravioli, spinach and goat cheese quiche or verrine of beetroot and saint moret.
Details and technical informations about Winery Alcesti's Bibesia Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bibesia Chardonnay from Winery Alcesti are 2018, 2016, 0, 2015 and 2017.
Informations about the Winery Alcesti
The Winery Alcesti is one of of the world's great estates. It offers 34 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.














