
Winery Viña Alcanta4 Meses en Barrica Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the 4 Meses en Barrica Cabernet Sauvignon from the Winery Viña Alcanta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 4 Meses en Barrica Cabernet Sauvignon of Winery Viña Alcanta in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with 4 Meses en Barrica Cabernet Sauvignon
Pairings that work perfectly with 4 Meses en Barrica Cabernet Sauvignon
Original food and wine pairings with 4 Meses en Barrica Cabernet Sauvignon
The 4 Meses en Barrica Cabernet Sauvignon of Winery Viña Alcanta matches generally quite well with dishes of beef, lamb or poultry such as recipes of oxtail confit in red wine, pastasotto pepper merguez (risotto style pasta) or cheeseburger.
Details and technical informations about Winery Viña Alcanta's 4 Meses en Barrica Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of 4 Meses en Barrica Cabernet Sauvignon from Winery Viña Alcanta are 2012, 2018, 0, 2016 and 2017.
Informations about the Winery Viña Alcanta
The Winery Viña Alcanta is one of of the world's great estates. It offers 37 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.














