Winery Alberto LedoBierzo Mencía
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bierzo Mencía from the Winery Alberto Ledo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bierzo Mencía of Winery Alberto Ledo in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with Bierzo Mencía
Pairings that work perfectly with Bierzo Mencía
Original food and wine pairings with Bierzo Mencía
The Bierzo Mencía of Winery Alberto Ledo matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, express beef cannelloni or milanese osso buco.
Details and technical informations about Winery Alberto Ledo's Bierzo Mencía.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Bierzo Mencía from Winery Alberto Ledo are 0
Informations about the Winery Alberto Ledo
The Winery Alberto Ledo is one of of the world's greatest estates. It offers 3 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.
