Winery Albert SeltzPinot Noir Réserve Personnelle
Red wine
This wine generally goes well with poultry, veal or game (deer, venison).
Food and wine pairings with Pinot Noir Réserve Personnelle
Pairings that work perfectly with Pinot Noir Réserve Personnelle
Original food and wine pairings with Pinot Noir Réserve Personnelle
The Pinot Noir Réserve Personnelle of Winery Albert Seltz matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal escalope with lemon sauce, obelix's boar leg in the oven or turkey cutlets with feta and cherry tomatoes.
Details and technical informations about Winery Albert Seltz's Pinot Noir Réserve Personnelle.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Albert Seltz
The Winery Albert Seltz is one of of the world's great estates. It offers 45 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
