Winery Albert Heijn - Droë Steen Droog Zacht Fruitig

Winery Albert HeijnDroë Steen Droog Zacht Fruitig

The Droë Steen Droog Zacht Fruitig of Winery Albert Heijn is a red wine from the region of Western Cape.
This wine generally goes well with

Details and technical informations about Winery Albert Heijn's Droë Steen Droog Zacht Fruitig.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Goron de Bovernier

Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.

Informations about the Winery Albert Heijn

The winery offers 150 different wines.
Its wines get an average rating of 3.4.
It is in the top 90 of the best estates in the region
It is located in Western Cape

The Winery Albert Heijn is one of of the world's great estates. It offers 156 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 80000 of of South Africa wines
In the top 9500 of of Western Cape wines
In the top 700000 of red wines
In the top 1500000 wines of the world

The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Bordeaux barrel

Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.

Other wines of Winery Albert Heijn

See all wines from Winery Albert Heijn

Other wines of Western Cape

See the best wines from of Western Cape

Other similar red wines

See the best red wines of Western Cape