Winery Albert Heijn - Biologische Rosé Droog

Winery Albert HeijnBiologische Rosé Droog

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Biologische Rosé Droog of Winery Albert Heijn is a pink wine from the region of Castille.
This wine generally goes well with

Details and technical informations about Winery Albert Heijn's Biologische Rosé Droog.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Canari

Simple, light, fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity. Understated aromas of Pyrenean red fruits. Early budding, vigorous, black-rot resistant. Grown in small quantities in south-west France for IGPs, preserved for its heritage value in varietal conservatories. A native black grape from the French Pyrenees, probably from Ariège.

Last vintages of this wine

Biologische Rosé Droog - 2018
In the top 100 of of Castille wines
Average rating: 3.411100
Biologische Rosé Droog - 2017
In the top 100 of of Castille wines
Average rating: 2.8110.500
Biologische Rosé Droog - 2016
In the top 100 of of Castille wines
Average rating: 2.6110.500

The best vintages of Biologische Rosé Droog from Winery Albert Heijn are 2018, 2017, 2016

Informations about the Winery Albert Heijn

The winery offers 124 different wines.
Its wines get an average rating of 3.2.
It is in the top 30 of the best estates in the region
It is located in Castille

The Winery Albert Heijn is one of of the world's great estates. It offers 156 wines for sale in the of Castille to come and discover on site or to buy online.

Top wine Castille
In the top 30000 of of Spain wines
In the top 3000 of of Castille wines
In the top 20000 of pink wines
In the top 450000 wines of the world

The wine region of Castille

Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.

The word of the wine: Thinning out

Operation consisting in eliminating the suckers that grow on the vine stocks.

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