Winery Albert de LarocheRéserve des Seigneurs Bourgogne
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Réserve des Seigneurs Bourgogne
Pairings that work perfectly with Réserve des Seigneurs Bourgogne
Original food and wine pairings with Réserve des Seigneurs Bourgogne
The Réserve des Seigneurs Bourgogne of Winery Albert de Laroche matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of lamb, veal rouelle normande or duck breast with foie gras sauce.
Details and technical informations about Winery Albert de Laroche's Réserve des Seigneurs Bourgogne.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Albert de Laroche
The Winery Albert de Laroche is one of wineries to follow in Bourgogne.. It offers 20 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
