
Winery AlabastroSupertuscan Montalcino
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Supertuscan Montalcino from the Winery Alabastro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Supertuscan Montalcino of Winery Alabastro in the region of Tuscany is a .
Food and wine pairings with Supertuscan Montalcino
Pairings that work perfectly with Supertuscan Montalcino
Original food and wine pairings with Supertuscan Montalcino
The Supertuscan Montalcino of Winery Alabastro matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti bolognese, lamb sweetbreads with white wine and sorrel cream or alsatian fondue.
Details and technical informations about Winery Alabastro's Supertuscan Montalcino.
Discover the grape variety: Tannat
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
Last vintages of this wine
The best vintages of Supertuscan Montalcino from Winery Alabastro are 0, 2008
Informations about the Winery Alabastro
The Winery Alabastro is one of of the world's greatest estates. It offers 1 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.









