Winery Ake AkeNorthland Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Northland Syrah from the Winery Ake Ake
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Northland Syrah of Winery Ake Ake in the region of North Island is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Northland Syrah of Winery Ake Ake in the region of North Island often reveals types of flavors of oak, spices.
Food and wine pairings with Northland Syrah
Pairings that work perfectly with Northland Syrah
Original food and wine pairings with Northland Syrah
The Northland Syrah of Winery Ake Ake matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef colombo bourguignon style, lamb with masalé sauce and rice or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Ake Ake's Northland Syrah.
Discover the grape variety: Bertille Seyve 450
Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Northland Syrah from Winery Ake Ake are 0, 2016
Informations about the Winery Ake Ake
The Winery Ake Ake is one of of the world's greatest estates. It offers 26 wines for sale in the of North Island to come and discover on site or to buy online.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.
