Winery NobiloOrca Bay Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Orca Bay Sauvignon Blanc from the Winery Nobilo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orca Bay Sauvignon Blanc of Winery Nobilo in the region of North Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Orca Bay Sauvignon Blanc of Winery Nobilo in the region of North Island often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or black fruit.
Food and wine pairings with Orca Bay Sauvignon Blanc
Pairings that work perfectly with Orca Bay Sauvignon Blanc
Original food and wine pairings with Orca Bay Sauvignon Blanc
The Orca Bay Sauvignon Blanc of Winery Nobilo matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of samoussa 3 reunionese cheeses, goat cheese and bacon quiche or salmon steak with goat cheese, fine herbs and mustard.
Details and technical informations about Winery Nobilo's Orca Bay Sauvignon Blanc.
Discover the grape variety: Négret pounjut
An ancient grape variety endemic to the Fronton region in the Haute Garonne that could also be found in La Ville Dieu du Temple in the Lot et Garonne. Today, it is not very present in the vineyard and is on the verge of extinction. It is, however, registered in the Official Catalogue of wine grape varieties, list A. It should not be confused with Négret de Banhars, Négret Castrais or Négret de la Canourgue, and it should be noted that it is related to Prunelard. Négret pounjut is completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Orca Bay Sauvignon Blanc from Winery Nobilo are 2008, 2014, 2015, 0 and 2010.
Informations about the Winery Nobilo
The Winery Nobilo is one of of the world's greatest estates. It offers 35 wines for sale in the of North Island to come and discover on site or to buy online.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
