
Winery NobiloOrca Bay Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Orca Bay Sauvignon Blanc from the Winery Nobilo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orca Bay Sauvignon Blanc of Winery Nobilo in the region of North Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Orca Bay Sauvignon Blanc of Winery Nobilo in the region of North Island often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or black fruit.
Food and wine pairings with Orca Bay Sauvignon Blanc
Pairings that work perfectly with Orca Bay Sauvignon Blanc
Original food and wine pairings with Orca Bay Sauvignon Blanc
The Orca Bay Sauvignon Blanc of Winery Nobilo matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, quiche with leeks and fresh salmon from flo or cream of vegetable soup with goat cheese.
Details and technical informations about Winery Nobilo's Orca Bay Sauvignon Blanc.
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Last vintages of this wine
The best vintages of Orca Bay Sauvignon Blanc from Winery Nobilo are 2008, 2014, 2015, 0 and 2010.
Informations about the Winery Nobilo
The Winery Nobilo is one of of the world's greatest estates. It offers 35 wines for sale in the of North Island to come and discover on site or to buy online.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.














