Winery AignerPrivat Ried Obere Sandgrube Grüner Veltliner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Privat Ried Obere Sandgrube Grüner Veltliner Trocken from the Winery Aigner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Privat Ried Obere Sandgrube Grüner Veltliner Trocken of Winery Aigner in the region of Weinland is a with a nice freshness.
Food and wine pairings with Privat Ried Obere Sandgrube Grüner Veltliner Trocken
Pairings that work perfectly with Privat Ried Obere Sandgrube Grüner Veltliner Trocken
Original food and wine pairings with Privat Ried Obere Sandgrube Grüner Veltliner Trocken
The Privat Ried Obere Sandgrube Grüner Veltliner Trocken of Winery Aigner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of wild boar stew, broccoli and blue cheese quiche without pastry or royal couscous.
Details and technical informations about Winery Aigner's Privat Ried Obere Sandgrube Grüner Veltliner Trocken.
Discover the grape variety: Gros Verdot
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.
Informations about the Winery Aigner
The Winery Aigner is one of of the world's great estates. It offers 16 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.