
Winery Agricola BellussiDemi-Sec Spumante Prosecco
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Demi-Sec Spumante Prosecco from the Winery Agricola Bellussi
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Demi-Sec Spumante Prosecco of Winery Agricola Bellussi in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Demi-Sec Spumante Prosecco
Pairings that work perfectly with Demi-Sec Spumante Prosecco
Original food and wine pairings with Demi-Sec Spumante Prosecco
The Demi-Sec Spumante Prosecco of Winery Agricola Bellussi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp curry (reunionese recipe), mushroom, bacon and gruyere quiche or fresh sardine rillettes.
Details and technical informations about Winery Agricola Bellussi's Demi-Sec Spumante Prosecco.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Agricola Bellussi
The Winery Agricola Bellussi is one of of the world's greatest estates. It offers 6 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.














