Winery AgrestisTenuis Gewürztraminer Extra Brut
Sparkling wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Food and wine pairings with Tenuis Gewürztraminer Extra Brut
Pairings that work perfectly with Tenuis Gewürztraminer Extra Brut
Original food and wine pairings with Tenuis Gewürztraminer Extra Brut
The Tenuis Gewürztraminer Extra Brut of Winery Agrestis matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of quick smoked salmon croque-monsieur, pasta with chicken and curry or pancakes.
Details and technical informations about Winery Agrestis's Tenuis Gewürztraminer Extra Brut.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Tenuis Gewürztraminer Extra Brut from Winery Agrestis are 0
Informations about the Winery Agrestis
The Winery Agrestis is one of of the world's greatest estates. It offers 10 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
