
Winery AgrestisTenuis Gewürztraminer Extra Brut
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.

Food and wine pairings with Tenuis Gewürztraminer Extra Brut
Pairings that work perfectly with Tenuis Gewürztraminer Extra Brut
Original food and wine pairings with Tenuis Gewürztraminer Extra Brut
The Tenuis Gewürztraminer Extra Brut of Winery Agrestis matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of zucchini gratin with tuna and tomato, scallops with cream or king's cake with frangipane.
Details and technical informations about Winery Agrestis's Tenuis Gewürztraminer Extra Brut.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Tenuis Gewürztraminer Extra Brut from Winery Agrestis are 0
Informations about the Winery Agrestis
The Winery Agrestis is one of of the world's greatest estates. It offers 10 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Argentina's wine frontier, cool continental climate at low altitude (~200 m), strong natural acidity. Signature Pinot Noir, now a regional emblem: fine, silky reds with signature notes of tart cherry, raspberry, wild strawberry, undergrowth, violet and sweet spices, delicate tannins and taut freshness — a southern Burgundian style. Also Malbec fresher than in the north, round Merlot. Taut Sémillon, Sauvignon, Chardonnay, Riesling whites.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.














