The Château Agnel of Languedoc of Languedoc-Roussillon

The Château Agnel is one of the best wineries to follow in Languedoc.. It offers 5 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Château Agnel wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château Agnel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Agnel wines with technical and enological descriptions.
How Château Agnel wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, homemade italian lasagna or potjevleesch (meat in a pot).
On the nose the red wine of Château Agnel. often reveals types of flavors of cherry, pepper or black fruits and sometimes also flavors of microbio, spices or red fruit. In the mouth the red wine of Château Agnel. is a powerful with a nice balance between acidity and tannins.
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
Fleshy, convivial wines.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Agnel.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.