Winery AetosReserva Privada Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Reserva Privada Cabernet Sauvignon from the Winery Aetos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Privada Cabernet Sauvignon of Winery Aetos in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Reserva Privada Cabernet Sauvignon of Winery Aetos in the region of Central Valley often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of vanilla, non oak or oak.
Food and wine pairings with Reserva Privada Cabernet Sauvignon
Pairings that work perfectly with Reserva Privada Cabernet Sauvignon
Original food and wine pairings with Reserva Privada Cabernet Sauvignon
The Reserva Privada Cabernet Sauvignon of Winery Aetos matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, baekenofe (alsatian meat stew) or my mother's rabbit.
Details and technical informations about Winery Aetos's Reserva Privada Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Reserva Privada Cabernet Sauvignon from Winery Aetos are 2015, 2018, 2017, 2013 and 2010.
Informations about the Winery Aetos
The Winery Aetos is one of of the world's greatest estates. It offers 6 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
