Winery Adobe GuadalupeKerubiel
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Kerubiel of the Winery Adobe Guadalupe is in the top 70 of wines of Mexico and in the top 20 of wines of Valle de Guadalupe.
Wine flavors and olphactive analysis
On the nose the Kerubiel of Winery Adobe Guadalupe in the region of North often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Kerubiel
Pairings that work perfectly with Kerubiel
Original food and wine pairings with Kerubiel
The Kerubiel of Winery Adobe Guadalupe matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef mironton, mamyjaja lamb mouse tagine or grilled tuna with mediterranean marinade.
Details and technical informations about Winery Adobe Guadalupe's Kerubiel.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Kerubiel from Winery Adobe Guadalupe are 2001, 2017, 2016, 2015 and 2013.
Informations about the Winery Adobe Guadalupe
The Winery Adobe Guadalupe is one of of the world's greatest estates. It offers 18 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
