
Winery Adega Regional de ColaresChão Rijo Branco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Chão Rijo Branco from the Winery Adega Regional de Colares
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chão Rijo Branco of Winery Adega Regional de Colares in the region of Lisboa is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chão Rijo Branco of Winery Adega Regional de Colares in the region of Lisboa often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Chão Rijo Branco
Pairings that work perfectly with Chão Rijo Branco
Original food and wine pairings with Chão Rijo Branco
The Chão Rijo Branco of Winery Adega Regional de Colares matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pho ga (vietnamese chicken soup), penne à la toscane or seafood risotto.
Details and technical informations about Winery Adega Regional de Colares's Chão Rijo Branco.
Discover the grape variety: Plavac mali
Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Chão Rijo Branco from Winery Adega Regional de Colares are 2014, 2019, 2018, 2017 and 2016.
Informations about the Winery Adega Regional de Colares
The Winery Adega Regional de Colares is one of of the world's greatest estates. It offers 10 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














