The Winery Adega do Vale of Vale do São Francisco of Bahia

Winery Adega do Vale
The winery offers 8 different wines
3.0
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Its wines get an average rating of 3.
It is ranked in the top 27 of the estates of Bahia.
It is located in Vale do São Francisco in the region of Bahia

The Winery Adega do Vale is one of the world's great estates. It offers 8 wines for sale in of Vale do São Francisco to come and discover on site or to buy online.

Top Winery Adega do Vale wines

Looking for the best Winery Adega do Vale wines in Vale do São Francisco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Adega do Vale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Adega do Vale wines with technical and enological descriptions.

The top red wines of Winery Adega do Vale

Food and wine pairings with a red wine of Winery Adega do Vale

How Winery Adega do Vale wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional hungarian goulash, shoulder of lamb boulangère or genuine chicken tagine olive and lemon confit tagine with argan oil.

Organoleptic analysis of red wines of Winery Adega do Vale

In the mouth the red wine of Winery Adega do Vale. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Adega do Vale

  • 2016With an average score of 3.90/5
  • 2014With an average score of 3.20/5
  • 2017With an average score of 3.08/5
  • 0With an average score of 3.00/5
  • 2011With an average score of 3.00/5
  • 2013With an average score of 2.96/5

The grape varieties most used in the red wines of Winery Adega do Vale.

  • Cabernet Sauvignon
  • Isabella
  • Bordô
  • Violento
  • Shiraz/Syrah

Discovering the wine region of Vale do São Francisco

Unique tropical Brazilian vineyard (Bahia/Pernambuco), semi-arid irrigated climate by the river allowing 2 harvests/year year-round. Signature Syrah and Tempranillo as solar red kings: warm with blackberry, candied plum, black cherry, pepper, sweet spices and cocoa touch, round tannins and bright fruit. Aromatic Moscato as star white (fresh grape, flowers, citrus), lively Chenin Blanc. Fruity tropical sparkling wines.

Sertao viticole, ~15% of national output.

The top sparkling wines of Winery Adega do Vale

Food and wine pairings with a sparkling wine of Winery Adega do Vale

How Winery Adega do Vale wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit in white wine (casserole), mackerel fillets (quick bake) or hake with small shrimps for cookeo.

Organoleptic analysis of sparkling wines of Winery Adega do Vale

In the mouth the sparkling wine of Winery Adega do Vale. is a with a nice freshness.

The best vintages in the sparkling wines of Winery Adega do Vale

  • 0With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Adega do Vale.

  • Muscat Blanc

Discover the grape variety: White muscat

Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.

Discover other wineries and winemakers neighboring the Winery Adega do Vale

Planning a wine route in the of Vale do São Francisco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Adega do Vale.

Discover the grape variety: Ruby seedless

Seedless table grape with long bunches and spherical red-violet berries, thin skin and crunchy flesh, with a sweet, fresh flavour. Early ripening, productive with excellent shelf life. Grown in California, Chile, Australia and South Africa for export markets, prized for its beautiful table appearance and good commercial keeping quality. American black seedless table grape variety obtained in 1939 in California.

Discover other regions and appellation of Bahia