
Winery Adega do PassoPasso dos Terceiros Alfrocheiro
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Passo dos Terceiros Alfrocheiro from the Winery Adega do Passo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passo dos Terceiros Alfrocheiro of Winery Adega do Passo in the region of Alentejano is a powerful.
Food and wine pairings with Passo dos Terceiros Alfrocheiro
Pairings that work perfectly with Passo dos Terceiros Alfrocheiro
Original food and wine pairings with Passo dos Terceiros Alfrocheiro
The Passo dos Terceiros Alfrocheiro of Winery Adega do Passo matches generally quite well with dishes of beef, pasta or veal such as recipes of navarin of the sea da gigi, pasta with shrimp or veal saltimbocca.
Details and technical informations about Winery Adega do Passo's Passo dos Terceiros Alfrocheiro.
Discover the grape variety: Malvoisie de Toscane
It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.
Informations about the Winery Adega do Passo
The Winery Adega do Passo is one of of the world's greatest estates. It offers 7 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.














