Winery Adega de Monção - Alvarinho Deu-La-Deu Reserva

Winery Adega de MonçãoAlvarinho Deu-La-Deu Reserva

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Alvarinho Deu-La-Deu Reserva of Winery Adega de Monção is a white wine from the region of Monção e Melgaço of Minho.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Alvarinho Deu-La-Deu Reserva of the Winery Adega de Monção is in the top 40 of wines of Monção e Melgaço.

Taste structure of the Alvarinho Deu-La-Deu Reserva from the Winery Adega de Monção

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Alvarinho Deu-La-Deu Reserva of Winery Adega de Monção in the region of Minho is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Alvarinho Deu-La-Deu Reserva of Winery Adega de Monção in the region of Minho often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.

Details and technical informations about Winery Adega de Monção's Alvarinho Deu-La-Deu Reserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alvarinho

The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.

Last vintages of this wine

Alvarinho Deu-La-Deu Reserva - 2017
In the top 40 of of Monção e Melgaço wines
Average rating: 411110
Alvarinho Deu-La-Deu Reserva - 2016
In the top 40 of of Monção e Melgaço wines
Average rating: 411110
Alvarinho Deu-La-Deu Reserva - 2015
In the top 40 of of Monção e Melgaço wines
Average rating: 3.911110
Alvarinho Deu-La-Deu Reserva - 2014
In the top 40 of of Monção e Melgaço wines
Average rating: 4.211110
Alvarinho Deu-La-Deu Reserva - 0
In the top 40 of of Monção e Melgaço wines
Average rating: 411110

The best vintages of Alvarinho Deu-La-Deu Reserva from Winery Adega de Monção are 2014, 2017, 2016, 0 and 2015.

Informations about the Winery Adega de Monção

The winery offers 34 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Monção e Melgaço in the region of Minho

The Winery Adega de Monção is one of of the world's greatest estates. It offers 40 wines for sale in the of Monção e Melgaço to come and discover on site or to buy online.

Top wine Minho
In the top 1500 of of Portugal wines
In the top 45 of of Monção e Melgaço wines
In the top 5500 of white wines
In the top 30000 wines of the world

The wine region of Monção e Melgaço

The wine region of Monção e Melgaço is located in the region of Vinho Verde of Minho of Portugal. Wineries and vineyards like the Domaine Anselmo Mendes or the Domaine Quinta da Pedra produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Monção e Melgaço are Alvarinho, Loureiro and Albarino, they are then used in wines in blends or as a single variety. On the nose of Monção e Melgaço often reveals types of flavors of green apple, yeast or slate and sometimes also flavors of balsamic, yellow plum or acacia.


The wine region of Minho

Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

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