
Winery Adega Cooperativa de Vilarinho do BairroLar de Forno Reserva
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Lar de Forno Reserva from the Winery Adega Cooperativa de Vilarinho do Bairro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lar de Forno Reserva of Winery Adega Cooperativa de Vilarinho do Bairro in the region of Beiras is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Lar de Forno Reserva
Pairings that work perfectly with Lar de Forno Reserva
Original food and wine pairings with Lar de Forno Reserva
The Lar de Forno Reserva of Winery Adega Cooperativa de Vilarinho do Bairro matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, lamb kleftiko (greek) or rabbit with prunes in my grandmother's style.
Details and technical informations about Winery Adega Cooperativa de Vilarinho do Bairro's Lar de Forno Reserva.
Discover the grape variety: Rayon d'or
Rayon d'or blanc is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Rayon d'or blanc cultivated in these vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Lar de Forno Reserva from Winery Adega Cooperativa de Vilarinho do Bairro are 0
Informations about the Winery Adega Cooperativa de Vilarinho do Bairro
The Winery Adega Cooperativa de Vilarinho do Bairro is one of of the world's greatest estates. It offers 5 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.













