Adams County Winery - Turning Point

Adams County WineryTurning Point

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Turning Point of Adams County Winery is a red wine from the region of Pennsylvania.
This wine generally goes well with

Details and technical informations about Adams County Winery's Turning Point.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Callet

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.

Last vintages of this wine

Turning Point - 0
In the top 100 of of Pennsylvania wines
Average rating: 3.81110.50

The best vintages of Turning Point from Adams County Winery are 0

Informations about the Adams County Winery

The winery offers 28 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Pennsylvania
Find the Adams County Winery on Facebook

The Adams County Winery is one of of the world's greatest estates. It offers 25 wines for sale in the of Pennsylvania to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 70000 of of United States wines
In the top 450 of of Pennsylvania wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Pennsylvania

Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.

The word of the wine: Burned

Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.

Other wines of Adams County Winery

See all wines from Adams County Winery

Other wines of Pennsylvania

See the best wines from of Pennsylvania

Other similar red wines

See the best red wines of Pennsylvania