Winery АдагумКрасностоп (Krasnostop)
Red wine
of Кубань. Крымск of Кубань of Russia
This wine generally goes well with poultry, beef or game (deer, venison).
The Красностоп (Krasnostop) of the Winery Адагум is in the top 50 of wines of Кубань. Крымск.
Wine flavors and olphactive analysis
On the nose the Красностоп (Krasnostop) of Winery Адагум in the region of Кубань often reveals types of flavors of oak.
Food and wine pairings with Красностоп (Krasnostop)
Pairings that work perfectly with Красностоп (Krasnostop)
Original food and wine pairings with Красностоп (Krasnostop)
The Красностоп (Krasnostop) of Winery Адагум matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew with white wine, lamb stew or duck leg confit in white wine.
Details and technical informations about Winery Адагум's Красностоп (Krasnostop).
Discover the grape variety: Aidani
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Last vintages of this wine
The best vintages of Красностоп (Krasnostop) from Winery Адагум are 2019, 2018, 0
Informations about the Winery Адагум
The Winery Адагум is one of of the world's greatest estates. It offers 8 wines for sale in the of Кубань. Крымск to come and discover on site or to buy online.
The wine region of Кубань. Крымск
The wine region of Кубань. Крымск is located in the region of Кубань of Russia. Wineries and vineyards like the Domaine Lefkadia or the Domaine Lefkadia produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань.
The wine region of Кубань
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
