Winery Ad MajoraTerre Siciliane Catarratto
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Terre Siciliane Catarratto from the Winery Ad Majora
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Siciliane Catarratto of Winery Ad Majora in the region of Sicily is a powerful.
Food and wine pairings with Terre Siciliane Catarratto
Pairings that work perfectly with Terre Siciliane Catarratto
Original food and wine pairings with Terre Siciliane Catarratto
The Terre Siciliane Catarratto of Winery Ad Majora matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of waterzooï of the sea, mushroom, bacon and gruyere quiche or samossa (india).
Details and technical informations about Winery Ad Majora's Terre Siciliane Catarratto.
Discover the grape variety: Hibou blanc
A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.
Last vintages of this wine
The best vintages of Terre Siciliane Catarratto from Winery Ad Majora are 0
Informations about the Winery Ad Majora
The Winery Ad Majora is one of of the world's greatest estates. It offers 3 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.
