The Winery Actarus is one of the world's great estates. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Actarus wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Actarus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Actarus wines with technical and enological descriptions.
How Winery Actarus wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, pasta with veal stock sauce or semolina-merguez salad.
On the nose the red wine of Winery Actarus. often reveals types of flavors of cherry, cinnamon or black fruit and sometimes also flavors of red fruit, spices or oak. In the mouth the red wine of Winery Actarus. is a powerful mainly marked by the residual sugar.
This is not a known wine region.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Actarus.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...
Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
