Winery Abtei St Hildegard - Blanc de Noir

Winery Abtei St HildegardBlanc de Noir

The Blanc de Noir of Winery Abtei St Hildegard is a wine from the region of Rheingau.
This wine generally goes well with
The Blanc de Noir of the Winery Abtei St Hildegard is in the top 0 of wines of Rheingau.

Details and technical informations about Winery Abtei St Hildegard's Blanc de Noir.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Seyval blanc

A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.

Informations about the Winery Abtei St Hildegard

The winery offers 29 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Rheingau

The Winery Abtei St Hildegard is one of of the world's great estates. It offers 22 wines for sale in the of Rheingau to come and discover on site or to buy online.

Top wine Rheingau
In the top 70000 of of Germany wines
In the top 5000 of of Rheingau wines
In the top 300000 of wines
In the top 900000 wines of the world

The wine region of Rheingau

Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

Other wines of Winery Abtei St Hildegard

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Other wines of Rheingau

See the best wines from of Rheingau