
Winery Abruzzo nel MondoMedì Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Medì Montepulciano d'Abruzzo from the Winery Abruzzo nel Mondo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Medì Montepulciano d'Abruzzo of Winery Abruzzo nel Mondo in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Medì Montepulciano d'Abruzzo
Pairings that work perfectly with Medì Montepulciano d'Abruzzo
Original food and wine pairings with Medì Montepulciano d'Abruzzo
The Medì Montepulciano d'Abruzzo of Winery Abruzzo nel Mondo matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, pasta with mussels or veal cutlets with cream sauce.
Details and technical informations about Winery Abruzzo nel Mondo's Medì Montepulciano d'Abruzzo.
Discover the grape variety: Villard noir
Colored, fruity reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and hybrid notes. Productive, disease-resistant profile for early drinking. Now marginal in France, surviving in a few heritage plots and varietal collections, important in post-phylloxera reconstruction. French black hybrid obtained by Bertille Seyve at Bourgoin-Jallieu (Seyve-Villard 18-315).
Last vintages of this wine
The best vintages of Medì Montepulciano d'Abruzzo from Winery Abruzzo nel Mondo are 2016, 0
Informations about the Winery Abruzzo nel Mondo
The Winery Abruzzo nel Mondo is one of of the world's greatest estates. It offers 7 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.














