Winery Angus The Bull - Wee Angus Cabernet - Merlot

Winery Angus The BullWee Angus Cabernet - Merlot

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Wee Angus Cabernet - Merlot of Winery Angus The Bull is a red wine from the region of Central Victoria of Victoria.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Wee Angus Cabernet - Merlot from the Winery Angus The Bull

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Wee Angus Cabernet - Merlot of Winery Angus The Bull in the region of Victoria is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Wee Angus Cabernet - Merlot of Winery Angus The Bull in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Angus The Bull's Wee Angus Cabernet - Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Wee Angus Cabernet - Merlot - 2017
In the top 100 of of Central Victoria wines
Average rating: 3.61110.50
Wee Angus Cabernet - Merlot - 2016
In the top 100 of of Central Victoria wines
Average rating: 3.51110.50
Wee Angus Cabernet - Merlot - 2015
In the top 100 of of Central Victoria wines
Average rating: 3.51110.50
Wee Angus Cabernet - Merlot - 2014
In the top 100 of of Central Victoria wines
Average rating: 3.71110.50
Wee Angus Cabernet - Merlot - 2013
In the top 100 of of Central Victoria wines
Average rating: 3.61110.50
Wee Angus Cabernet - Merlot - 2012
In the top 100 of of Central Victoria wines
Average rating: 3.51110.50
Wee Angus Cabernet - Merlot - 2011
In the top 100 of of Central Victoria wines
Average rating: 3.51110.50

The best vintages of Wee Angus Cabernet - Merlot from Winery Angus The Bull are 2014, 2017, 2013, 0 and 2016.

Informations about the Winery Angus The Bull

The winery offers 8 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Central Victoria in the region of Victoria

The Winery Angus The Bull is one of of the world's greatest estates. It offers 8 wines for sale in the of Central Victoria to come and discover on site or to buy online.

Top wine Victoria
In the top 5000 of of Australia wines
In the top 500 of of Central Victoria wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Central Victoria

CentralVictoria">Victoria, as the name suggests, occupies the middle portion of the state's wine map. It is the most diverse of all Victorian wine zones in terms of the number of wine styles it is capable of producing. Geographically speaking, Central Victoria is a relatively small zone in comparison to its neighbours, in Particular Big Rivers to the North. However the variable landscapes ranging from vast plains to moderately elevated terrains, Dense forests and the slopes of mountain ranges are attributed to the versatility of wine found here.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Mutage

The act of adding alcohol to a fresh grape must or to a fermenting must.

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