
Winery Abadia RetuertaSardon de Duero Cuvée Palomar
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sardon de Duero Cuvée Palomar from the Winery Abadia Retuerta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sardon de Duero Cuvée Palomar of Winery Abadia Retuerta in the region of Castille-et-Léon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sardon de Duero Cuvée Palomar of Winery Abadia Retuerta in the region of Castille-et-Léon often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or plum.
Food and wine pairings with Sardon de Duero Cuvée Palomar
Pairings that work perfectly with Sardon de Duero Cuvée Palomar
Original food and wine pairings with Sardon de Duero Cuvée Palomar
The Sardon de Duero Cuvée Palomar of Winery Abadia Retuerta matches generally quite well with dishes of beef, pasta or veal such as recipes of navarin of the sea da gigi, pasta with chicken or delicious veal stew.
Details and technical informations about Winery Abadia Retuerta's Sardon de Duero Cuvée Palomar.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sardon de Duero Cuvée Palomar from Winery Abadia Retuerta are 2004, 2001, 1997, 2011 and 2006.
Informations about the Winery Abadia Retuerta
The Winery Abadia Retuerta is one of of the world's greatest estates. It offers 47 wines for sale in the of Sardón de Duero to come and discover on site or to buy online.
The wine region of Sardón de Duero
The wine region of Sardón de Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Abadia Retuerta or the Domaine Abadia Retuerta produce mainly wines red. The most planted grape varieties in the region of Sardón de Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Sardón de Duero often reveals types of flavors of oaky, spices or plum and sometimes also flavors of red fruit, earthy or cherry.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.




