Winery A PlusSpecial Selection Goriška Brda
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Special Selection Goriška Brda of the Winery A Plus is in the top 40 of wines of Slovenia and in the top 20 of wines of Gori&scaronka Brda.
Wine flavors and olphactive analysis
On the nose the Special Selection Goriška Brda of Winery A Plus in the region of Primorje often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Special Selection Goriška Brda
Pairings that work perfectly with Special Selection Goriška Brda
Original food and wine pairings with Special Selection Goriška Brda
The Special Selection Goriška Brda of Winery A Plus matches generally quite well with dishes of beef, lamb or pork such as recipes of monkfish tail with white butter, shoulder of lamb in a crust or pan-fried carrots.
Details and technical informations about Winery A Plus's Special Selection Goriška Brda.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Special Selection Goriška Brda from Winery A Plus are 2013, 0, 2015
Informations about the Winery A Plus
The Winery A Plus is one of of the world's greatest estates. It offers 4 wines for sale in the of Gori&scaronka Brda to come and discover on site or to buy online.
The wine region of Gori&scaronka Brda
Western Slovenia on the Italian border (extension of Collio), green hills. Signature Rebula (Ribolla Gialla), a native cultivated for 750 years: mineral, structured whites with signature notes of pear, white flowers, almond, citrus and marked salinity - the base of the great amber wines on skins. Also lively Sauvignon, round Pinot Grigio, almond-flavoured Friulano. Reds: supple Merlot and firm Cabernet Sauvignon.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
