Winery A Plus - Special Selection Goriška Brda

Winery A PlusSpecial Selection Goriška Brda

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Special Selection Goriška Brda of Winery A Plus is a red wine from the region of Gori&scaronka Brda of Primorje.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Special Selection Goriška Brda of the Winery A Plus is in the top 40 of wines of Slovenia and in the top 20 of wines of Gori&scaronka Brda.

Wine flavors and olphactive analysis

On the nose the Special Selection Goriška Brda of Winery A Plus in the region of Primorje often reveals types of flavors of red fruit, black fruit.

Food and wine pairings with Special Selection Goriška Brda

Pairings that work perfectly with Special Selection Goriška Brda

Original food and wine pairings with Special Selection Goriška Brda

The Special Selection Goriška Brda of Winery A Plus matches generally quite well with dishes of beef, lamb or pork such as recipes of beef fashion, lamb tagine with apricots or rabbit with hunter's sauce.

Details and technical informations about Winery A Plus's Special Selection Goriška Brda.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Special Selection Goriška Brda - 2015
In the top 20 of of Gori&scaronka Brda wines
Average rating: 4.211110
Special Selection Goriška Brda - 2013
In the top 20 of of Gori&scaronka Brda wines
Average rating: 4.311110

The best vintages of Special Selection Goriška Brda from Winery A Plus are 2013, 2015

Informations about the Winery A Plus

The winery offers 4 different wines.
Its wines get an average rating of 4.2.
This winery is part of the Klet Brda.
It is in the top 3 of the best estates in the region
It is located in Goriška Brda in the region of Primorje

The Winery A Plus is one of of the world's greatest estates. It offers 4 wines for sale in the of Gori&scaronka Brda to come and discover on site or to buy online.

Top wine Primorje
In the top 45 of of Slovenia wines
In the top 25 of of Gori&scaronka Brda wines
In the top 20000 of red wines
In the top 30000 wines of the world

The wine region of Gori&scaronka Brda

The wine region of Gori&scaronka Brda is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Edi Simčič or the Domaine Jakoncic produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gori&scaronka Brda are Ribolla gialla, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gori&scaronka Brda often reveals types of flavors of cherry, cranberry or savory and sometimes also flavors of cheese, honeysuckle or mushroom.


The wine region of Primorje

The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.

News related to this wine

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The word of the wine: Prompt bud

A bud that develops in the year of its formation and gives an entrecoeur.

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