Winery A. Marie et J. Marc VincentSantenay Beaurepaire 1er Cru White
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Santenay Beaurepaire 1er Cru White from the Winery A. Marie et J. Marc Vincent
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santenay Beaurepaire 1er Cru White of Winery A. Marie et J. Marc Vincent in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Santenay Beaurepaire 1er Cru White
Pairings that work perfectly with Santenay Beaurepaire 1er Cru White
Original food and wine pairings with Santenay Beaurepaire 1er Cru White
The Santenay Beaurepaire 1er Cru White of Winery A. Marie et J. Marc Vincent matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of generous flaky quiche, christmas salad or shrimp with garlic and orange.
Details and technical informations about Winery A. Marie et J. Marc Vincent's Santenay Beaurepaire 1er Cru White.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Informations about the Winery A. Marie et J. Marc Vincent
The Winery A. Marie et J. Marc Vincent is one of of the world's greatest estates. It offers 1 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
