Winery A. de Luze - Saint Anac Bordeaux Moelleux

Winery A. de LuzeSaint Anac Bordeaux Moelleux

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Saint Anac Bordeaux Moelleux of Winery A. de Luze is a sweet wine from the region of Bordeaux Moelleux of Bordeaux.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis

On the nose the Saint Anac Bordeaux Moelleux of Winery A. de Luze in the region of Bordeaux often reveals types of flavors of lemon, pear or honey and sometimes also flavors of earth, tree fruit or citrus fruit.

Details and technical informations about Winery A. de Luze's Saint Anac Bordeaux Moelleux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Oeillade noire

Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.

Last vintages of this wine

Saint Anac Bordeaux Moelleux - 2016
In the top 100 of of Bordeaux Moelleux wines
Average rating: 3.61110.50
Saint Anac Bordeaux Moelleux - 2015
In the top 100 of of Bordeaux Moelleux wines
Average rating: 3.411100
Saint Anac Bordeaux Moelleux - 2014
In the top 100 of of Bordeaux Moelleux wines
Average rating: 3.61110.50
Saint Anac Bordeaux Moelleux - 2013
In the top 100 of of Bordeaux Moelleux wines
Average rating: 3.211100
Saint Anac Bordeaux Moelleux - 2012
In the top 100 of of Bordeaux Moelleux wines
Average rating: 3.51110.50
Saint Anac Bordeaux Moelleux - 2010
In the top 100 of of Bordeaux Moelleux wines
Average rating: 3.61110.50

The best vintages of Saint Anac Bordeaux Moelleux from Winery A. de Luze are 2016, 2014, 2010, 2012 and 2015.

Informations about the Winery A. de Luze

The winery offers 160 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Bordeaux Moelleux in the region of Bordeaux

The Winery A. de Luze is one of of the world's greatest estates. It offers 171 wines for sale in the of Bordeaux Moelleux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 65000 of of France wines
In the top 10000 of of Bordeaux Moelleux wines
In the top 6500 of sweet wines
In the top 250000 wines of the world

The wine region of Bordeaux Moelleux

A legendary wine, the great Sweet or syrupy white wines of Bordeaux are known throughout the world. It is in this category that we find the famous Sauternes and the famous Château d'Yquem considered as one of the best white wines in the world. Why such a reputation? It is partly due to the development of a microscopic fungus, Botrytis cinerea, which causes, when conditions are favourable, the famous noble rot. But in this region, it is not enough for the Grapes to be ripe to be harvested.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Primeur

Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.

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