
Winery A. de LuzeLa Belle Vie Sauvignon
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the La Belle Vie Sauvignon from the Winery A. de Luze
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Belle Vie Sauvignon of Winery A. de Luze in the region of Pays d'Oc is a .
Food and wine pairings with La Belle Vie Sauvignon
Pairings that work perfectly with La Belle Vie Sauvignon
Original food and wine pairings with La Belle Vie Sauvignon
The La Belle Vie Sauvignon of Winery A. de Luze matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of summer tuna quiche, croque madame or spaghetti bolognese.
Details and technical informations about Winery A. de Luze's La Belle Vie Sauvignon.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Informations about the Winery A. de Luze
The Winery A. de Luze is one of of the world's great estates. It offers 171 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.














