
Winery A & R OlivierLes Damodes Nuits St Georges Premier Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Damodes Nuits St Georges Premier Cru from the Winery A & R Olivier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Damodes Nuits St Georges Premier Cru of Winery A & R Olivier in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Les Damodes Nuits St Georges Premier Cru
Pairings that work perfectly with Les Damodes Nuits St Georges Premier Cru
Original food and wine pairings with Les Damodes Nuits St Georges Premier Cru
The Les Damodes Nuits St Georges Premier Cru of Winery A & R Olivier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn leaves, veal with cream and mushrooms or rabbit with onions and mustard.
Details and technical informations about Winery A & R Olivier's Les Damodes Nuits St Georges Premier Cru.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Les Damodes Nuits St Georges Premier Cru from Winery A & R Olivier are 2007
Informations about the Winery A & R Olivier
The Winery A & R Olivier is one of of the world's greatest estates. It offers 5 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.













